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Recent Blog Entries

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John Holl

Here’s the thing when it comes to craft beer in Michigan: no one messes around.

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Peter with Glass
Managing Editor

Last Friday’s Belgian Beer Dinner was held at the Duck Club Restaurant in the Lafayette Park Hotel in Lafayette, Calif.

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John Holl

The Flying Fish Brewing Company of Cherry Hill, N.J., announced recently that they would release their award winning Exit 4 American-style Tripel...

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Peter with Glass
Managing Editor

Certified Cicerone Nicole Erny from the Trappist beer bar in Oakland, Calif., will be teaming up with Executive Chef Chuck Courtney of the Duck...

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John Holl

Citing a rising demand for their beers like Arrogant Bastard Ale or Ruination IPA, Stone Brewing of California announced last month that they are...

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Carolyn-Smagalski-225
Managing Editor

In browsing through Holiday catalogs, especially fragrance catalogs, I always become keenly focused on the joie de vivre of beer. ...

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T. Dodson

The holidays are a wonderful time of year to give thanks.  It's especially important this year to take a step back and give thanks since it...

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John Holl

With so much attention paid to the Great American Beer Festival in Denver a couple of months ago, it was easy to overlook a new brew-themed...

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Managing Editor

Good news for fans of De Proef, the Belgian brewery led by Dirk Naudts – two of its newest beers, including the long-awaited collaboration with...

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Jonathon Baker
Monday-Night-Brewery

It's been too long since I've checked in. And there is a reason. Paperwork. Starting a brewery involves a lot of paperwork.

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