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Trillium Brewing Co. in Canton and Boston, Massachusetts has announced the release of another one of its highly sought after hazy Double IPAs.
Keytar Bear, a DIPA brewed with lactose, wildflower honey and vanilla, is another beer at the forefront of the milkshake IPA trend -- beers that eschew traditional IPA bitterness in favor of juicy hop aromas and flavors and a lip-smacking sweetness from various adjuncts.
The beer is available now in 4-packs from the brewery's Canton and Boston locations. The full release from the brewery is below.
NEW RELEASE: KEYTAR BEAR DOUBLE IPA
Our latest Double IPA serves as a tribute to the beloved Boston based busker, Keytar Bear. Known to many Bostonians for his welcoming perma-smile and funky 80’s Prince covers, a Keytar Bear sighting is a surefire way to brighten the day, or at the very least your commute on the T!
Keytar Bear Double IPA is brewed with local wildflower honey and a little lactose, then conditioned on vanilla beans, and presents a milky haze of deep orange straw. Intense aromas of orange oil and pineapple leap out of the glass. Flavors of tangerine, slight marshmallow, a whiff of coconut cream and rich Madagascar vanilla bean lead the palate and meld into a tropical profile that hints at piña colada. Full bodied with a creamy mouthfeel and soft back end bitterness, Keytar Bear is an instant Boston classic! 1 case limit, $22.20 per 4 pack. Available at both breweries.