This Marzen style beer is rusty-amber in color with rich malt, toasted bread and caramel like flavors with a hint of German hops in the aroma.

Stone Delicious IPA has been a rising star in our lineup thanks to its intense lemony-herbal flavor and aroma. That got us thinking… Why not amp up the citrus factor even more? Adding Talus hops to the mix brings in vibrant tangerine notes which are further amplified by the addition of sweet orange peel. The result is extra citrusy, extra juicy and extra Delicious.

Get your claws on a truly better hard seltzer! Our Hoot hard seltzers are 0g sugar, 90 calories, gluten-free, and 4% ABV. Unlike many hard seltzers that are watered down and back-sweetened, Hoot is fermented with wine yeast, creating a naturally crisp and refreshing profile for bright flavors.

Hoot Variety Pack comes in 4 flavors: Strawberry Kiwi, Lemon Lime, Blood Orange Mango, Raspberry Lime.

Hoot Tropical Variety Pack comes in 4 flavors: Guava Dragon Fruit, Passion Fruit Yuzu, Pineapple Coconut, Lychee Papaya. This medley of tropical fruit combos is only available in our variety 12-pack.

Earthy and complex with notes of hay, white pepper and lemon zest - our Forbidden Fields French Saison made for an evocative partnering with red fruit, smooth tannins, and subtle oaky character of the amazing French Connection merlot barrels we patiently stored them in for 7 months. Each taste builds on the multifaceted nature of this beer creating an intriguing and rewarding experience sip after sip.

Old Gold is the product of years of tweaking. Originating as a homebrew recipe that was brewed many many times until it medaled at the national level. Fast Forward about 10 years and now it is a taproom favorite at the brewpub. Grain Theory features a wraparound balcony on the 2nd floor in downtown Abilene, Texas. A crisp, easy, and traditional light lager that satisfies our hot little West Texas community on our sunny balcony.

25 years ago we celebrated the 1st Anniversary of our fledgling brewery with a beer that was far away from the craft beer norms at the time. It was far too intense. It was far too hoppy and bitter. Yet it became the shot heard ‘round the world, and beer history was changed forever. We’re talking of course about our flagship Stone IPA. So, to celebrate the beer that (eventually) launched generations of hop fanatics, we present this imperial version of the beer that made our name among the (budding) craft beer legions. Loaded with gloriously bitter notes of piney, citrusy, resinous dankness, it’s everything we love about our classic West Coast style IPA…properly turned up to celebrate 26 years.