Dubbels are usually a bit lighter and more complex than other Belgian dark strong ales. This Dubbel has more than enough complexity. It starts with an aroma of Belgian spicy yeast, white pepper, with maybe a touch of rum, and burnt sugar. In the glass, it’s garnet brown with a big creamy head.... Read More
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Tom Cannon
Beer Judge
Tom has been drinking beer for 40 years, hunting for good beer for 26 years and homebrewing for 22 years. He is currently an Exam Director for the Beer Judge Certification Program and has achieved the Grand Master II level as a beer judge. He has visited breweries from Portland, Oregon to Pilzen in the Czech Republic and is always on the lookout for new beer experiences.
My reviews
Appearance:
6 / 6
Aroma:
23 / 24
Flavor:
38 / 40
Mouthfeel:
10 / 10
Overall Impression:
20 / 20
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
8 / 10
Overall Impression:
18 / 20
What this beer is, more than anything else, is a good IPA. The normally citrusy hops in the beer become accentuated with the addition of grapefruit. The aroma is redolent of citrus and tropical fruits, and the hibiscus masks itself as a floral hop presence. The beer itself is a not-quite-clear... Read More
Appearance:
6 / 6
Aroma:
23 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
This beer walks the fine line between the Belgian Dubbel style and its bigger cousin, the Belgian Dark Strong Ale. In the glass it is a deep brown with a reddish/orange hue and a big, white, rocky head. The Belgian yeast provides plum, raisin, maybe some green banana, along with cocoa, spun... Read More
Appearance:
5 / 6
Aroma:
21 / 24
Flavor:
36 / 40
Mouthfeel:
7 / 10
Overall Impression:
17 / 20
How do you define a great American Blond Ale? A perfect one would be exceptionally clean and refreshing, but after that, not much can be said – that’s just the nature of the style. This example has a light, bready and slightly sweet malt aroma with only a hint of a citrusy hops. It’s a clear,... Read More
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
39 / 40
Mouthfeel:
9 / 10
Overall Impression:
20 / 20
The beer pours a lovely clear amber, with burnt orange highlights. The aroma is clean bright malt, somewhat reminiscent of freshly baked cookies, with maybe a touch of toasted pine nuts. The flavor extends the malt expression found in the aroma. Again, the malt flavor is clean and toasty, with... Read More
Appearance:
5 / 6
Aroma:
21 / 24
Flavor:
36 / 40
Mouthfeel:
8 / 10
Overall Impression:
17 / 20
There’s been some discussion on what the difference is between East Coast and West Coast IPAs, and it seems to be the balance between malt and hops in the East Coast versions and the hop dominance in the West Coast examples. This Double IPA follows much more closely to the East Coast Version. It... Read More