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Dan Preston

Dan Preston's picture
Beer Judge

Dan discovered craft beer his junior year of college and never looked back. After a few years of brewery tours and tastings, he finally dove into homebrewing in 2009 when a work colleague was giving up the hobby. Shortly after, he joined one of the oldest club’s in the nation (Boston Wort Processors) and quickly got into judging beer and was a National-ranked BJCP judge by 2013. As an officer of the Worts since 2011, Dan has assisted in organizing several AHA/BJCP competitions as well as trying to promote beer education and experimentation. While he appreciates and makes all beer styles, Dan’s favorites are of the hoppy or sour variety, and has even had great luck combining the two.

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My reviews

Summer Catch

Summer Catch by Cape May Brewing Co.
Judges Rating:
78
Appearance:
5 / 6
Aroma:
20 / 24
Flavor:
30 / 40
Mouthfeel:
7 / 10
Overall Impression:
16 / 20

Summer Catch by Cape May Brewing is a Belgian Witbier (24A) with an American hop flair that pushes it into the BJCP 2015 category 21B (Specialty IPA – White IPA). From the start this beer doesn’t quite look the part of a wit pouring a straw yellow color with minor haze, but otherwise much... Read More

Hills Pils

Hills Pils, Hanging Hills Brewing Co.
Judges Rating:
84
Appearance:
4 / 6
Aroma:
20 / 24
Flavor:
35 / 40
Mouthfeel:
8 / 10
Overall Impression:
17 / 20

Hills Pils by Hanging Hills Brewing Co. is a pilsner that best fits under the BJCP category 5D German Pils. It pours a deep straw color approaching yellow, darkened by a slight level of haze, which is a bit more than one would expect for style, as well as a bright... Read More

Alpha Abstraction, Vol. 11

Alpha Abstraction, Vol. 11

Georgia
United States
Alpha Abstraction, Vol. 11, Wild Leap Brew Co.
Description 

Alpha Abstraction, Vol. 11 is a juicy, double dry-hopped IPA with experimental hop HBC-472. This is the eleventh edition of the series with a varied hop profile in each volume.

Beverage Profile
ABV: 
8.0%
IBUs: 
8
Hops: 
HBC-472

 

 


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Judges Rating:
90
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
8 / 10
Overall Impression:
18 / 20

Alpha Abstraction, Vol. 11 by Wild Leap Brew Co. is a Double IPA, which falls under BJCP category 22A. However, due to the immense haze, low bitterness and soft mouthfeel, it is more of an Imperial New England IPA and will be judged under BJCP 21B Specialty IPA instead. Being under specialty... Read More

Indiewave

Indiewave

Colorado
United States
Indiewave, CERIA Brewing Co.
Description 

CERIA's Indiewave IPA is a medium bodied, zero alcohol version of an American IPA, dry-hopped with Amarillo and Cascade. Indiewave pairs well with beef dishes, Mexican cuisine and chocolate.

Beverage Profile
ABV: 
0.0%
IBUs: 
45
Served at: 
40 - 42º F
Malts: 
Pale, Caramel
Hops: 
Cascade, Citra, Amarillo

 

 


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Judges Rating:
79
Appearance:
6 / 6
Aroma:
18 / 24
Flavor:
30 / 40
Mouthfeel:
10 / 10
Overall Impression:
15 / 20

Indiewave by Ceria Brewing Co is a non-alcoholic IPA that would best fit as an IPA (BJCP category 21A). This one looks no different than a normal IPA, pouring deep yellow towards gold with some orange hues, a slight bit of haze, and a white head that hangs around. The aroma is of old school IPA... Read More

Kashmir

Kashmir IPA Beer Highland
Judges Rating:
76
Appearance:
6 / 6
Aroma:
16 / 24
Flavor:
30 / 40
Mouthfeel:
8 / 10
Overall Impression:
16 / 20

The English IPA isn’t too common of a style to come across in the USA. By the name, one might think it’s the same thing as the style we all know and love, but simply with an English flair. While at the core that is what it is, it’s really a whole different animal.  The hops are lighter, the... Read More

Mardi Gras Bock

Mardi Gras Bock

Louisiana
USA
Mardi Gras Bock, Abita Brewing Co.
Description 

Mardi Gras Bock is the first of our seasonal brews. Abita Mardi Gras Bock is brewed with pale, pilsner and caramel malts and German Perle hops. Our bock is similar to German maibocks with its rich malt flavor and full body. A perfect choice during Carnival season in New Orleans. Gruyére, Emmental and Swiss are nice cheese choices with Bock. Great with roasted beef or pork. Try it with Mexican food, too.

Beverage Profile
ABV: 
6.5%
IBUs: 
25
Malts: 
Pale, Pilsner, Caramel
Hops: 
German Perle

 

 


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Judges Rating:
82
Appearance:
6 / 6
Aroma:
19 / 24
Flavor:
32 / 40
Mouthfeel:
8 / 10
Overall Impression:
17 / 20

Mardi Gras Bock by Abita Brewing Co. is a Bock that falls under the BJCP 2021 Style Category 4C, Helles Bock. This style was previously known as Maibock, which is historically known as a seasonal offering associated with springtime and the month of May. It is similar... Read More

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