Valar Morghulis

Brewery Ommegang

https://cdn.beerconnoisseur.com/cdn-cgi/imagedelivery/Ae3O7O8MiklB_56vOvuI1Q/beerconnoisseur.com/2025/02/valar-morghulis-1.jpg/w=244,h=487

Belgian Dubbel | Limited Release | United States

Tom Cannon's picture

By Tom Cannon

Judges Rating: 95
Aroma: 23
Appearance: 6
Flavor: 38
Mouthfeel: 9
Overall Impression: 19

This beer walks the fine line between the Belgian Dubbel style and its bigger cousin, the Belgian Dark Strong Ale. In the glass it is a deep brown with a reddish/orange hue and a big, white, rocky head. The Belgian yeast provides plum, raisin, maybe some green banana, along with cocoa, spun sugar and a bready malt aroma. The flavor is smooth, yeasty, banana bready-malt backed with spiciness, perhaps marjoram, or even some mace. Behind the spiciness, there are plum and currant flavors, with perhaps a touch of white grape. The hops provide enough balance to provide a creamy finish with a touch of alcohol warmth. Definitely a well done Belgian warmer.This beer walks the fi ne line between the Belgian Dubbel style and its bigger cousin, the Belgian Dark Strong Ale. In the glass it is a deep brown with a reddish/orange hue and a big, white, rocky head. The Belgian yeast provides plum, raisin, maybe some green banana, along with cocoa, spun sugar and a bready malt aroma. The flavor is smooth, yeasty, banana bready-malt backed with spiciness, perhaps marjoram, or even some mace. Behind the spiciness, there are plum and currant flavors, with perhaps a touch of white grape. The hops provide enough balance to provide a creamy finish with a touch of alcohol warmth. Definitely a well done Belgian warmer.This beer walks the fi ne line between the Belgian Dubbel style and its bigger cousin, the Belgian Dark Strong Ale. In the glass it is a deep brown with a reddish/orange hue and a big, white, rocky head. The Belgian yeast provides plum, raisin, maybe some green banana, along with cocoa, spun sugar and a bready malt aroma. The flavor is smooth, yeasty, banana bready-malt backed with spiciness, perhaps marjoram, or even some mace. Behind the spiciness, there are plum and currant flavors, with perhaps a touch of white grape. The hops provide enough balance to provide a creamy finish with a touch of alcohol warmth. Definitely a well-done Belgian warmer.