Martyn Cornell is a multiple award-winning writer with more than 30 years of experience in print and online on national and international newspapers and magazines in the UK, the Middle East and the Far East. He is also one of the leading authorities on the history of British beer and the development of British beer styles, and his publications include Beer: The Story of the Pint (2003) and Amber Gold and Black: the History of Britain’s Great Beer Styles (2010).
AUTHOR’S CONTENT
The Inspiration Behind America’s First Craft Brewery
When Jack McAuliffe opened his one-and-a-half-barrel brewery on Eighth Street East in Sonoma, California in…
Everything You Need to Know About Guinness
Discover the rich history and diverse flavors of Guinness, from creamy stout in Ireland to Foreign Extra Stout in Africa…
Craft Beer in Mallorca
One of the big benefits of the global craft beer boom is that it is…
The Complete Truth About the Origins of India Pale Ale (IPA)
Because of its popularity, most craft drinkers know – or think they know – how India Pale Ale began. Trouble…
The Difference Between Porter and Stout
Historically a stout was simply a strong version of porter. Today the difference is whatever you want it to be.