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We took a San Diego-style IPA and added fresh peach puree to complement the tropical citrus hoppiness. The result is an unfiltered, easy-to-drink IPA with tons of citrus and peach fruitiness and a moderately hoppy/bitter finish.
When we opened the doors to our beach town brewpub on Coronado Island in 1996, we wanted it to be the kind of place where friends could enjoy great beer, a good meal and a laid-back atmosphere.
Our award-winning beer is now available coast to coast, but the spirit of our family-owned... Read More