Editorial Dept.

Editorial Dept.

The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more. Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject. You may reach the editorial department with questions, story pitches or opportunities by email at: editorial (at) beerconnoisseur (dot) com

AUTHOR’S CONTENT

  • bud light university of houston cans

    Bud Light Partners With University of Houston on Limited-Edition Cougar Pride Cans

    Are you a University of Houston Cougars Fan? If yes, Bud Light has something exciting for you – limited-edition cans,…

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  • Perfect Pour: Pabst Blue Ribbon Edition

    Pabst Brewing Company Launches Perfect Pour Arcade Game, Letting Fans Step Behind the Bar

    Pabst Brewing Co. is taking the bar experience to the arcade with “Perfect Pour: Pabst Blue Ribbon Edition.” This quick-paced…

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  • Tennessee winter beer fest logo

    Tennessee Winter Beer Fest 2026 Brings Local Brews, Food, and Charity to Townsend

    The Tennessee Winter Beer Fest is returning for its 14th year: once again uniting beer enthusiasts for great fun and…

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  • The Canadian Brewhouse Calgary West Springs Location

    Canadian Brewhouse Opens 49th Location in Calgary’s West Springs

    On February 7th, The Canadian Brewhouse opened a new location at West Springs, Calgary: bringing the sports bar and dining experience…

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  • The logo of Alagash Brewing Company

    Allagash Brewing Uses More Than 2 Million Pounds of Maine-Grown Grain, Boosting Local Agriculture

    Allagash Brewing Company has exceeded its goal of using one million pounds of Maine-grown grain: breaching the two million pound…

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