Editorial Dept.

Editorial Dept.

The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more. Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject. You may reach the editorial department with questions, story pitches or opportunities by email at: editorial (at) beerconnoisseur (dot) com

AUTHOR’S CONTENT

  • montauk brewing 13th anniversary beer

    Montauk Brewing Celebrates 13 Years of Brewing with Faherty Collaboration and Beach Clean Up with the Surfrider Foundation

    Two iconic coastal-living brands team up for a limited-edition summer beer and capsule collection.

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  • Monday Night Brewing The Grove

    Monday Night Brewing Expands its Atlanta Westside Home with Addition of The Grove, Opening in August

    New Taproom and Outdoor Space to Include Beer, Bites, Live Music, Community Space; Located Directly on a New Section of…

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  • hemp beverage expo logo

    Hemp Beverage Alliance Gears Up for Hemp Beverage Expo

    Taking place in Atlanta on July 9-11, produced by Jage Media, the event will be the largest gathering of hemp…

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  • Echolands Winery Logo

    Echolands Winery Wins Highest Washington Trophy at the 2025 Decanter Magazine World Wine Awards!

    A stunning Washington Cabernet Franc just landed the only Platinum Award for the state at the 2025 Decanter World Wine…

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  • Karl Strauss x Green Cheek Squawk Box IPA

    Karl Strauss and Green Cheek to Re-release Squawk Box IPA Collaboration On Thursday

    Squawk Box IPA is back this Thursday! This citrus-packed re-release not only tastes great but boldly supports California’s restaurant workers.

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