Cali Creamin’ Vanilla Cream Ale
Mother Earth Brew Co.
Cream Ale
Year-Round
California
United States
Judges Ratings 87
Aroma: 21 / 24
Flavor: 36 / 40
Appearance: 5 / 6
Mouthfeel: 8 / 10
Overall Impression: 17 / 20
Description
Our flagship offering is golden to pale in color, with low bitterness, medium body, and a white head. Our Cream Ale has redefined the category and made a classic style cool again. We use a bit of Madagascar Vanilla Bean to give it that “Cream Soda” kick. This beer finishes dry despite a subtle perceived sweetness from the Vanilla. Great any time of year.
Beverage Profile
ABV: 5.00%
IBUs: 18
Served at: (45-50º)
Hops: Warrior
Malts: Pale 2-Row, Light Crystal, Flaked Corn, Dextrin, Honey Malt, Flaked Oats and Acidulated
Judges Review

By Nelson Crowle
Judges Ratings 87
Aroma: 21 / 24 / 24
Flavor: 36 / 40 / 40
Appearance: 5 / 6 / 6
Mouthfeel: 8 / 10 / 10
Overall Impression: 17 / 20 / 20
Evaluated as BJCP2015 style 31A (Spice/Herb/Vegetable beer) with the base style of 1C (Cream Ale). Pours a clear burnished deep gold with a medium size white head of small bubbles that quickly fades to a ring. A small amount of carbonation continues to rise from the nucleation ring in the glass. The first whiff is a moderate level of sweet vanilla and low corn grits, followed by a medium low floral note. There are also some faint fruity aromas of strawberry. Slightly tangy on the front of the tongue, the beer presents a sweet, almost honey-like, malt note along with moderate vanilla notes and a hint of grits. Medium low bittering with a low floral hop flavor leads to a moderately sweet medium length finish of honey, crackers, and vanilla. Medium light bodied with a fairly low carbonation and no alcohol warmth, there is a pleasant smoothness that is contrasted by the tangy character providing a bit more complexity than usual from a cream ale. The vanilla reminds me of egg nog, so this might pair nicely with hollandaise and eggs Benedict. Or, if you want a boilermaker, use a shot of good quality anejo rum 🙂
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