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Bourbon Barrel Aged French Macaron Stout

Bourbon Barrel Aged French Macaron Stout

Bourbon Barrel Aged French Macaron Stout, pFriem Family Brewers
Description 

Our latest pFriemsters exclusive beer was inspired by the classic French confection, the macaron. This rich imperial milk & oat stout was brewed with almond flour, French Réunion Island grown vanilla beans and aged for 10 months in bourbon barrels. The result is a silken elixir of heady vanilla, malted chocolate and sweet marzipan.

Beverage Profile
ABV: 
11.5%
IBUs: 
40
Served at: 
45 - 50ºF
Malts: 
Rahr Pale Malt, Simpsons Crystal Dark, Simpsons Crystal Extra Dark, Thomas Fawcett Pale Chocolate, Simpsons Caramalt, Bob’s Red
Hops: 
Chinook

 

 


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Brewery Introduction

pFriem Brewery and its award winning tasting room is located in Hood River, OR, just south of the Washington State border and across the street from the town’s beautiful Waterfront Park. Enjoy breathtaking views of the Columbia and White Salmon rivers while savoring pFriem’s core beers and... Read More

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