Brewer Q&A (Issue 70)
We saddled up with the masterminds behind the highest-rated brews and asked them about the…
Story by:
Editorial Dept.
Published: January 2, 2024
| Updated: February 18, 2025
We saddled up with the masterminds behind the highest-rated brews and asked them about the inspiration behind the recipes. Follow the links below to the individual Q & A’s, or you may access Q & A’s from all editions here.
Winter 2024, Issue 70
Mount Saint Bernard Abbey Head Brewer Ross Adams Talks Tynt Meadow
New Holland Brewing Co. Director of Brewing Operations Jason Salas Talks Dragon’s Milk Triple Mash
Comments 0
No Readers' Pick yet.