The Lost Abbey Releases Framboise de Amorosa

Hot on the heels of the third-ever release of its Duck Duck Gooze, The Lost Abbey has announced a new limited-release Fruit Lambic, Framboise de Amorosa.

This raspberry sour spent over a year aging in barrels and employed three diferent additions of raspberries during its fermentation and aging.

The beer is available starting this weekend at The Lost Abbey's taproom.