Magazine

  • Silva Stout - 95 (Exceptional)

    Beer Review (Issue 19)

    Judging Process Our reviews are conducted in a single blind tasting format. This method provides the best opportunity to rely…

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  • Creature Comforts Brewer Blake Tyers

    Brewer Q & A (Issue 19)

    96 Rating – Creature Comforts Brewing Co. – Tropicália Responses from Creature Comforts head brewer, Blake Tyers. BC: Who came…

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  • Seersucker Summer Pils by Abita Brewing Co.

    Arriving From Breweries This Summer (Issue 19)

    West Region (AK, AZ, CA, CO, HI, ID, MT, NV, NM, OR, UT, WA, WY.) The Big Mountain Tea Pale Ale…

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  • Spring 2015

    Spring 2015, Issue 18

    It’s that time of year again… time for The Beer Connoisseur’s spring issue! In this, our 18th issue, Owen Ogletree profiles Larry…

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  • Contributors (Issue 18)

    Marty Jones An acclaimed beer journalist, publicist and “Brewbadour”, Marty Jones is one of Colorado’s most ardent promoters of craft…

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  • From the Editor (Issue 18)

    Marty Jones, who is one of our regular contributors, occasionally had the pleasure of hanging out with the late Michael…

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  • Industry News (Issue 18)

    Brewery Openings Continue To Rise Using data from Symphony IRI, Nielsen and in-house information, the Brewers Association reported that 2014 was…

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  • Correspondence (Issue 18)

    From the Twitter bag: Editor’s Note: We are journalists and seek to cover the entire beer industry, particularly when major…

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  • Craft Brewing Investment Trends

    As the sales of flavorful beer continue to soar, there’s seemingly no end to the outpouring of affection for it…

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  • Festivals and Events, Spring 2015 (Issue 18)

    March Bockfest Cincinnati 2015 Cincinnati, OH March 6-8 Secret Stash Bash Sandy Springs, GA March 7 6th Annual Hunahpu’s Day…

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