Brewer Q & A (Issue 40)
We saddled up with the masterminds behind the highest rated brews and asked them about the inspiration behind the recipes. Follow the links below to the individual Q & A’s, or you may access Q & A’s from all editions here.
Winter 2018, Issue 40
Monday Night Brewing Brewmaster Peter Kiley Talks Last Will & Testament
Mother Earth Brew Co. Head Brewer Chris Baker Talks Four Seasons Autumn ’18
Mother Earth Brew Co. Head Brewer Chris Baker Talks Primordial Imperial IPA
Mother Earth Brew Co. Head Brewer Chris Baker Talks Four Seasons Summer ’18
Coronado Brewing Co. Head Brewer Mark Theisen Talks Weekend Vibes IPA
Coronado Brewing Co. Head Brewer Mark Theisen Talks Never Better DIPA
Reuben’s Brews Co-Founder & Brewmaster Adam Robbings Talks Crikey IPA
Reuben’s Brews Co-Founder & Brewmaster Adam Robbings Talks Reuben’s Brews Pilsner
Buffalo Bill’s Brewery CEO Geoff Harries and Head Brewer Mike Manty Talk Black Pumpkin Oatmeal Stout
Arches Brewing Co-Founder Jeff Dake Talks Southside Lager
Urban Artifact Chief of Brewing Operations Bret Kollman Baker Talks Fire Iron
Urban Artifact Chief of Brewing Operations Bret Kollman Baker Talks The Gadget
Urban Artifact Chief of Brewing Operations Bret Kollman Baker Talks Chariot
pFriem Family Brewers Head Brewer Gavin Lord Talks Druif – 2018 Vintage
pFriem Family Brewers Head Brewer Gavin Lord Talks Sauv Blanc Barrel Aged Golden Ale
pFriem Family Brewers Head Brewer Gavin Lord Talks Maple Barrel Aged Smoked Porter
All Brewer Q & A’s


















Comments 0
No Readers' Pick yet.