Sriracha HOT Stout

Oregon
United States
Rogue beer sriracha hot stout
Judges Ratings 
1 Review
87
Aroma:
21 / 24
Flavor:
36 / 40
Appearance:
5 / 6
Mouthfeel:
8 / 10
Overall Impression:
17 / 20
Description 

Rogue Sriracha Hot Stout Beer is a collision of crafts with Huy Fong Foods, the world-renowned brand behind the iconic Sriracha Hot Chili Sauce.

Profile

ABV: 
5.7%
IBUs: 
55
Judges Review 
Nelson Crowle's picture
Judges Rating:
87
Aroma:
21 / 24
Appearance:
5 / 6
Flavor:
36 / 40
Mouthfeel:
8 / 10
Overall Impression:
17 / 20

This beer pours an almost-black color with reddish highlights and is topped by a large, tan head of fairly large bubbles that sticks around for a while. The aroma is chocolaty with some earthy and bread crust notes. The first taste brings sweet chocolate, cocoa, some coffee and an earthy character with a fairly spicy chili flavor in the middle and into the finish. In the finish, some fruity black raisin characters are exposed and the balance clearly shifts towards the malt. This beer showcases a medium body and medium carbonation with lactose and oatmeal notes. The chili pepper finish is prominent, but balances nicely with the chocolate flavors found throughout. Drink this with some chicken tacos and guacamole or Kung Pao chicken.

Brewery Introduction

Rogue Ales & Spirits, the only farmer-brewer-distiller-cooper in the United States, was founded in Oregon in 1988 as one of America’s first microbreweries. Rogue has won more than 2,000 awards for taste, quality and packaging, and is available in all 50 states as well as 54 countries.... Read More

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