All Magazine Stories

  • Jameson Caskmates Brings Whiskey And Stout Together

    It’s not an unusual practice for people to round out the potency, inspiration and fire of whiskey with beer. From…

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  • Brouwerij Bosteels – Pauwel Kwak

    Featured European Beers (Issue 21)

    Pauwel Kwak Brouwerij Bosteels Buggenhout, Belgium   Brewery Website Pouring a rich amber, this malty classic presents upfront, juicy ripe…

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  • Oude Geuze Boon – 98 (World Class)

    Beer Review (Issue 21)

    Judging Process Our reviews are conducted in a single blind tasting format. This method provides the best opportunity to rely…

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  • Owner Frank Boon (right) and his son Jos

    Brewer Q & A (Issue 21)

    98 Rating – Brouwerij Boon – Oude Geuze Boon Responses from Brouwerij Boon owner Frank Boon. Who came up with this beer’s recipe?…

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  • What Makes a Christmas Beer?

    With a chill outside and a roaring fire and festive atmosphere indoors, family and friends gather around a winter holiday…

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  • Racer X by Bear Republic Brewing Co.

    Winter Seasonals & Hot New Releases (Issue 21)

    WEST (AK, CA, CO, HI, ID, MT, NV, OR, UT, WA, WY) Heritage Coffee Brown Ale Alaskan Brewing Co. Juneau,…

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  • Correspondence (Issue 21)

    Follow us on Facebook, Twitter, and Instagram and you may find your post in our next issue!

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  • Guinness Debuts Nitro IPA

    Leave it to Guinness to come up with a distinctive approach to IPA. Not only does Guinness Nitro IPA have…

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  • Greg Koch at Stone's Berlin location.

    Greg Koch of Stone Brewing Co.

    As the one-day “Sensory Evaluation of Beer” class began, students filed into the UC Davis classroom. Homebrewer Steve Wagner, who’d…

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  • Kinkajou Bottle Cutter

    Beer Lover’s Christmas Gift Guide

    Whenever the holiday season rolls around, you know that incessant gift-giving isn’t far behind. While it’s certainly easier to just…

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