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30th Anniversary West London-Style Ale – Summit Brewing Co. – 91 Rating
BC: Who came up with this beer’s recipe? I did. BC: What’s your favorite aspect of this beer (flavor, aroma,…
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Autumn Ale – Breckenridge Brewery – 93 Rating
BC: Who came up with this beer’s recipe? I did. BC: What’s your favorite aspect of this beer (flavor, aroma,…
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Brewer Q & A (Issue 27)
We saddled up with the masterminds behind the highest rated brews and asked them about the inspiration behind the recipes.…
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Craft Beer in Mallorca
One of the big benefits of the global craft beer boom is that it is now possible to go on…
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Hugh Sisson of Heavy Seas Beer
Hugh Sisson, founder of Heavy Seas Beer, definitely makes the cut on any list of the most influential American craft…
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Pairing Whiskey with Beer
The combination of drinking whiskey by the shot and chasing it with beer is known as a boilermaker, a process…
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Brewing with Fred Bueltmann of New Holland Brewing Co.
BC: You seem to be the embodiment of “craft.” How’d you get that way, and why are you so dedicated…
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Pairing Craft Beer with Valentine’s Day Dishes
Valentine’s Day is known for high-priced meals and equally high expectations, but let’s face it, what this holiday really boils…
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European Beer News (Issue 22)
by Carolyn Smagalski Glenn Payne (1954-2015) Discerning beer consultant and former commercial beer buyer Glenn Payne of Carmarthenshire, Wales, passed…
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Charleston’s Burgeoning Craft Beer Scene
The city of Charleston was bound to become a craft beer haven. Equal parts college town and gentrified refuge, you…
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Breweries Move Beyond Beer
It’s hard work opening a brewery, and even harder work keeping it open. There are more breweries in the U.S.…
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Altbier and Specialty Wood Aged Beer
Altbier Altbier sounds like a faintly condescending term, such as “alternative rock” or “alternative lifestyle,” with little to no real…
