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Monday Night Brewing Debuts Low-Alcohol, Low-Calorie IPA Called Lay Low
Monday Night Brewing in Atlanta, Georgia has announced the release of Lay Low, a low-calorie, low-alcohol IPA with only 3.2…
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Wide Range of Ingredients in Japanese Craft Beer Creates Unique Flavor Variety
Japanese Craft Beer Is Unique For Its Rich Flavor Variety Due To Use Of A Wide Range Of Secondary Ingredients…
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The Beer Connoisseur Announces New Editorial Categories Branching Out into Hard Beverages, Spirits and THC/CBD
Atlanta, GA (January 17, 2020) – The Beer Connoisseur® is excited to announce an expansion of its editorial coverage into…
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Heavy Seas Beer Blackbeard’s Breakfast Returns in 4-Packs
Heavy Seas Beer in Baltimore, Maryland has announced the return of its Blackbeard’s Breakfast in 4-packs as well as a…
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Reformation Brewery Opens Location in Smyrna, Georgia
Reformation Brewery based out of Woodstock, Georgia has announced the opening of its newest taproom in Smyrna, Georgia. More details…
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Dogfish Head and Rodenbach Collaborate on Vibrant P’Ocean
Dogfish Head Craft Brewery in Milton, Delaware and Brouwerij Rodenbach have announced the release of a collaboration blended sour ale.…
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Coronado Brewing Co. Announces Two-Part Collaboration Series with Pizza Port Brewing Co.
Coronado Brewing Co. in Coronado, California has announced plans to collaborate with Pizza Port Brewing Co. in San Diego, California…
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The Beer Connoisseur Announces Its Top-Rated Beers and Best Breweries of 2019
Atlanta, GA (Jan. 13, 2020) The Beer Connoisseur® is excited to announce the top-rated beers and best breweries of 2019…
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Stone Brewing Co. Debuts New Low-ABV Hazy IPA: Neverending Haze IPA
Stone Brewing Co. in Escondido, California has announced the release of a new low-ABV hazy IPA called Neverending Haze IPA.…
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Avery Brewing Co. Launches Sparkle, an All-Natural Hard Seltzer
Avery Brewing Co. in Boulder, Colorado has announced the release of Sparkle, a hard seltzer with zero added sugars, 100…
