Year of the Fox

Social Fox Brewing

Year of the Fox

Specialty Fruit Beer
Seasonal
Georgia
United States

Judges Ratings 84

Aroma: 21 / 24
Flavor: 36 / 40
Appearance: 4 / 6
Mouthfeel: 7 / 10
Overall Impression: 16 / 20

Description

Year of the Fox is our champagne style Oneoblonde that celebrates the beginning of a new year.
Utilizing a light grain bill with the addition of jasmine rice and fermenting with a kviek yeast we create a dry, blonde style beer that’s then fermented on chardonnay grapes.
The resulting beer is full bodied with traditional white wine flavors and underlying dry finish.
 

Beverage Profile

ABV: 9.10%
IBUs:
Served at: (40º F)
Hops:
Malts:

Judges Review

Brian Eichhorn picture

By Brian Eichhorn

Judges Ratings 84

Aroma: 21 / 24 / 24
Flavor: 36 / 40 / 40
Appearance: 4 / 6 / 6
Mouthfeel: 7 / 10 / 10
Overall Impression: 16 / 20 / 20

Year of the Fox by Social Fox Brewing is being evaluated here as a Grape Ale with Chardonnay grapes, category 29D (Grape Ale) in the 2021 BJCP guidelines. The beer pours a deep gold with a bronze tinge to it with minimal head that collapses relatively quickly. The nose on this one is pretty grapey, almost foxy-type like Niagara or Concord. There’s a distinct fruitiness to the yeast as well, which I’ve learned is a kveik strain. Grape aromatics, however, mostly dominate here, if a bit one-dimensional and fruity. On the palate, the carbonation is medium-low, adding some light effervescence. While there’s a distinctly grapey quality to it, the alcohol seems to temper the residual apparent sweetness. While the malt and alcohol work to balance this out, more carbonation would help carry that sweetness across the palate. The more one drinks, the heavier it starts to feel regarding that sugary element. The idea here is sound, but some more attenuation would help round this out, and likely bump the pH downward further, helping to give a sense of dryness and wine-like character.

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