Industry News (Issue 69)

There is always something newsworthy taking place in the beer industry. That's why we dedicate Monday of each week to publishing the top stories from the previous week in our Industry News e-newsletter. Here you'll find a compilation of all the news we've covered since the last issue, with links to the full stories.

Beer & Trends

Samuel Smith’s Oatmeal Stout Now Available in Convenient 4-Packs of 14.9 oz. Cans

Discover Mother Earth's Flavorful Seasonal Delight: Four Seasons Autumn '23 Release

Miski Ancestral Quinoa Beer Revolutionizes the Beverage Industry

Mad Hatter Midwest IPA by New Holland Brewing Co. Makes a Grand Comeback

Odell Brewing Co. Introduces Harvest Fresh IPA: A Burst of Hoppy Flavors in Every Sip

Miski Brewing Introduces Ancestral Ale, an Organic Gluten-Free Quinoa Craft Beer

Industry & People

StillFire Brewing Breaks Ground on Second Location in Smyrna, GA

Honor Brewing Announces Grand Opening of New Sterling, Virginia Location in October

Cape May Brewing Co. Shifts Distribution Strategy