Cuvée Chevallier Cyder

United Kingdom
Judges Ratings 
Description 

Stylish and elegant double-fermented cyder, similar to cyders produced at Aspall in the early 1900's. Made with higher acidity apples whose flavor mirror that of classic champagne. Pure golden color with complex aromas. Medium- bodied with dense apple flavor, a slight earthiness and subtle hints of pineapple.

Profile

ABV: 
11.0%
Judges Review 

Brewery Introduction

Our family cyder-making business was established in 1728 by Clement Chevallier. He planted the orchards at Aspall Hall in Suffolk. The Chevallier family still live and work among Clement’s orchards and today Aspall is run by the eighth generation of the family.

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