Dobbel

Dobbel
Judges Ratings 
Description 

Master brewer Alfred Van Roy launched Dobbel PALM in 1947 as a beer for the festive season in order to celebrate the brewery’s bicentenary. He offered it at no extra cost, as a token of appreciation to all his loyal customers. The beer was so successful that he turned it into an annual tradition.

Dobbel PALM is a top-fermentation amber beer with an even more pronounced malty and hoppy character than PALM. With an alcohol content of 5.7%, Dobbel PALM is the ideal connoisseurs’ beer for the festive season.

Profile

ABV: 
5.7%
Judges Review 

Brewery Introduction

The history of PALM Breweries goes back to 1686. At that time Theodoor Cornet, estate manager of Diepensteyn Castle, was the proprietor of an inn opposite the church in Steenhuffel. He brewed beer and distilled jenever there for his guests, also brewing a heavier “Counts’ beer” for the Lords of... Read More

Advertisement

Advertisement