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La Trappe Isid'or

La Trappe Isid'or
Judges Ratings 

La Trappe Isid’or has been specially developed to commemorate the 125th anniversary of the only Trappist brewery in the Netherlands. The jubilee beer is named for Brother Isidorus, the first brewer of La Trappe.

La Trappe Isid’or is a mildly sweet amber beer with a caramel note. The beer is a little bitter to the taste and has a fruity finish. La Trappe Isid’or owes its special aroma to the Perle hop, which we grow ourselves. The ideal serving temperature is 10-12 degrees Celsius (50-53.6 degrees Fahrenheit).

Beverage Profile
Served at: 
50-53.6 degrees Fahrenheit
Monastery-Grown Perle
Pale, Munich and Caramel
Judges Review 

Brewery Introduction

​“When they live by the labor of their hands,....then they are really monks.” That was written by Benedict, the “architect” of Western monasticism. According to his guidelines, monks should earn their own living. The Trappists who came to Berkel-Enschot in 1881 began supporting themselves with... Read More