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Synopsis Guava is a unique, 6.4% sour ale fermented with bacteria and also with wild and cultured yeast strains. It is then aged on wood and abundantly fruited with guava and features a floral aroma and tart tropical notes.
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Area Two is a sour, barrel-aging and experimental brewery from Two Roads Brewing Company situated on 10-acres in Stratford, CT. The 25,000 square foot state-of-the-art facility focuses on the wild and spontaneous.
