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A classic-inspired Bohemian-style Hefeweizen brewed with white wheat and Mandarina Bavaria hops, then fermented on authentic Hefe yeast. Banana and clove balance in the aroma and flavor while the body keeps the party light and effervescent.
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Miel (pronounced ME-ELLE) Brewery and Taproom was first conceived in 2016 by Alex Peyroux and Janice Montoya, a couple of nerds with a love of science and all things art.
