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Rabid Beaver
By: Richard Wong
Aroma:
22 / 24
Appearance:
6 / 6
Flavor:
30 / 40
Mouthfeel:
7 / 10
Overall Impression:
12 / 20
The aroma was very hoppy with citrus and floral notes, but I didn’t detect any rye in the nose. The beer had a nice light yellow color with low foam, low head retention and low carbonation. Though categorized as a Rye IPA, I could not detect any rye whatsoever in the flavor. Basically, this is a classic American IPA without the rye. It had a nice balance of malt and hops that was clean, smooth and crisp.