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Rodenbach Brewery, famed for its traditional Flanders red sours, announced a limited edition release of its Alexander beer, last brewed in 1999.
“We were inspired to brew Rodenbach Alexander over two years ago, due in large part to the popular requests among beer connoisseurs, bar owners and beer lovers throughout the United States,” said Rudi Ghequire, Rodenbach’s master brewer. “Rodenbach Alexander pays homage to one of our original founders, rewards our loyal customers and simultaneously allows a new generation of craft beer lovers to try our beers.”
Alexander is a blend of 2/3rd aged Rodenbach (matured two years in oak foeders), 1/3rd young ale, and with sour cherries added. The 5.6% brew is the first in Rodenbach’s Limited Edition Sour Series, which will feature special sours throughout 2016. Look for Alexander in kegs and 750ml bottles from now until its gone.