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Susan Ruud

Susan Ruud's picture
Beer Judge

Susan Ruud is a Grand Master IV BJCP judge and holds a mead certification.  She has been judging and making beer, mead and cider since 1996 and assisted in creating the Mead judge exam for the BJCP and was the assistant exam director from 2006 to 2013.   Susan was on the American Homebrewers Association Governing Committee from 2000 to 2017 and has held the office of secretary for this organization for many years.  She has been a judge for the Great American Beer Festival since 2000. 

Susan is married with two children and three grandchildren and works at North Dakota State University doing agricultural research in potatoes and canola. She has been there since 1990 and hopes to retire in the next year or so to work full time at the Meadery her husband and her have opened, Prairie Rose Meadery.

 

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My reviews

pFriem Extra Pale Ale

Extra Pale Ale by pFriem Family Brewers
Judges Rating:
93
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20

This beer was judged as an American Pale Ale - BJCP 2015 Category 18B. The color was a beautiful deep golden color with rays of amber throughout with a white head that was long-lasting and quite clear. There was a huge upfront aroma of citrus and tropical hops blended with a soft grainy malt... Read More

Mai Tai PA

Mai Tai PA, Alvarado Street Brewery
Judges Rating:
91
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20

Mai Tai PA by Alvarado Street Brewery was judged as an American IPA, BJCP category 21A. When pouring this beer you see a golden ale with a huge white head, and as the head drops, it leaves beautiful lacing on the glass. As you bring this beer up to your nose you receive a huge tropical hop aroma... Read More

Dale's Pale Ale

Dale's Pale Ale

Colorado
United States
Oskar Blues Dale's Pale Ale
Description 

This voluminously hopped mutha delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish. Oskar Blues launched its canning ops in 2002, brewing and hand-canning Dale’s Pale Ale in the Lyons, ColoRADo, brewpub. America’s first-craft-canned mountain Pale is a hearty, critically acclaimed trailblazer that changed the way craft beer fiends perceive portable beer.

Beverage Profile
ABV: 
6.5%
IBUs: 
65

 

 


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Judges Rating:
93
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20

A very nice version of the style that pours a lovely amber, copper color with a huge cream-colored head and fine bubbles that last forever. There is a big citrusy floral hop aroma with hints of toasty caramel malts and pleasant pear and apricot-like fermentation esters that all follow through ... Read More

Prost Altbier

prost brewing altbier
Judges Rating:
88
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
7 / 10
Overall Impression:
17 / 20

Hints of toasty, melanoidin malt blended with spicy hops in both the aroma and flavor. The finish had plenty of bittering hops that lingered forever, leaving a slightly harsh finish. This was a beautiful beer, reddish-brown in color with a nice, creamy head. A wonderful beer to enjoy with... Read More

pFriem Winter Ale

Winter Ale by pFriem Family Brewers
Judges Rating:
90
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
8 / 10
Overall Impression:
18 / 20

This beer was judged as BJCP 2015 Category 19A – American Amber Ale.

This beer poured a wonderful copper/amber color with a huge off-white head and clear body. It had a pleasant citrus hop and grainy malt aroma that blended well with low, soft alcohol notes. The flavor followed the aroma... Read More

Singletrack Mind IPA

Singletrack Mind IPA, Allegheny City Brewing
Judges Rating:
90
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20

Singletrack Mind IPA by Allegheny City Brewing was judged as a New England IPA - BJCP category 21B - specialty IPA. The beer poured a rich orange gold with a huge white head that left lacing on the glass and was quite hazy. The aroma was a huge hop aroma up front of dank, citrus,(orange and... Read More

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