Monday Night Brewing Debuts New Limited Breakfast Beers

Monday Night Brewing in Atlanta, Georgia has announced the release of new limited breakfast-style beers. Full details are below.

Breakfast is the most important meal of the day, but sometimes we don’t give it the reverence it deserves. Rushing out the door for work, you grab a mealy banana. Another sad bowl of cereal. Lukewarm coffee from the communal pot. No beer in sight until lunch or dinner time…sigh. 

Breakfast Ante Meridiem, a fan-fave re-release, and Master of Crumpets, a small-batch, draft-only debut, are beers that exalt the most decadent hallmarks of breakfast: fresh maple syrup, smooth hints of vanilla, and coffee. Both these babies are dropping tomorrow in our Atlanta taprooms, with this new batch of Breakfast Ante Meridiem available to-go by the bottle. Early next week, Breakfast Ante Meridiem will hit the market across GA, TN, and AL and both releases will be on draft in our Nashville and Birmingham taprooms very soon. 

At 13.5% ABV, Breakfast Ante Meridiem is our big and bold Imperial Brown Ale, delectably aged in Bissell Maple Farm bourbon barrels. For good measure, we added swirls of maple syrup, locally roasted Batdorf & Bronson coffee, and Ugandan vanilla beans.