American Amber Ale

American Amber Ale is a type of American craft beer that is characterized by its amber color and moderate to strong hop flavor and aroma. It is made with pale and crystal malt, which gives it its amber color, and is typically brewed with American hops, which contribute to its citrus and pine-like flavors. The style originated in the 1980s and has become popular among craft breweries in the United States. American Amber Ales are known for their balance between the malt and hop flavors, with neither overpowering the other. They typically have a medium to high level of bitterness and an alcohol content of 4.5-6.2% ABV. They are often enjoyed with a variety of foods, including burgers, pizza, and barbecue, and can be served either chilled or at cellar temperature.