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Magazine Editions

Fall 2013, Issue 14
In our effort to craft content in our Atlanta offices that will keep even the most experienced beer drinker engaged, in this issue we have reached...
The Beer Connoisseur: Spring 2013, Issue 13
Here in the offices of BC in Atlanta, we're lobbying for flavorful stories. The man who led the BA's charge up the Capitol steps, Dogfish Head...
Holiday/Winter 2012, Issue 12
We track down the Jack Kerouac of craft brew, Tony Magee for an exclusive look at how he built his beer kingdom, and press our luck with the growing...
Summer 2012, Issue 11
Resident world traveler and Connoisseur Martin Thibault crafts an amazing journey into the top secret world of Lithaunia's Farmhouse Brewers, John...
Spring 2012, Issue 10
Things are hopping for farmers in the state of New York these days, because legislation has been introduced to allow those who raise hops to also...
Holiday / Winter 2011-2011, Issue 9
When winter arrives, the days grow shorter and clouds roll in more often. As the shortage of light influences the mood of the season, we’re turning...
Fall 2011, Issue 8
Like the first sip of an untested brew, the inaugural step into an unfamiliar drinking establishment confirms that mystery can be an exciting, if...
Summer 2011, Issue 7
The alert reader will notice the setting of the photograph for this column is familiar, but the subject has changed. Publisher Lynn Davis and I got...
Spring 2011, Issue 6
As lovers of craft beer, we’re all part of a fraternity. Not the Natty Light, keg stand and beer pong-fueled kind, of course, but the type of...
Holiday 2010, Issue 5
In the grand scheme of things, a year is really only a blip in time. But for The Beer Connoisseur, it’s been an eternity.   The planet has made one...
Fall 2010, Issue 4
You don’t need me to tell you that good beer has gone big time. There’s plenty of data floating around that clearly illustrates the craft beer...
Summer 2010, Issue 3
Welcome back, dear reader, to another installment of The Beer Connoisseur. You’ve likely gathered by now that what you hold in your hands is far from...
Spring 2010, Issue 2
Ah, spring – a new beginning. It’s the time of year when winter loosens its frosty grip as fat blooms burst from the soil, when cold nights give way...
Holiday 2009, Issue 1
Here it is, finally. The beer magazine you’ve been waiting for. It’s due time to elevate the dialogue within the beer world, to bring all the...

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