Spain's Inedit Damm Debuts in America

Inedit Damm was originally created in 2008 in collaboration between Estrella Damm brewery, world-renowned chef Ferran Adrià and award-winning elBulli sommeliers Ferran Centelles and David Seijas. This fascinating and complex brew features traces of coriander, licorice and orange peel and has won 4 medals at the World Beer Championships and 2 medals at the European Beer Star Awards. After Founders Brewing Co. and Madrid-based international distributor Mahou San Miguel announced a partnership late last year, Spain has become an incresingly large player in the international craft beer scene.

Here is the release from Inedit Damm:

MIAMI, April 8, 2015 /PRNewswire/ -- Inedit Damm, the legendary beer of Spain, which was created specifically to be paired with any dish, is bringing its new personal-size 11.2 oz. bottle to the US. Created in 2008 through collaboration between the world-renowned chef Ferran Adrià , award-winning elBulli sommeliers Ferran Centelles and David Seijas and Estrella Damm brewmasters, who believed in the need for a beer to compliment the varied flavors found in modern gastronomy. Inedit follows Estrella Damm's century-old tradition of brewing excellence with an eye for experimentation and adaptability.

Inedit is a truly unique beer, made with barley malt, wheat, hops, coriander, licorice and orange peel. It has a high intensity and aromatic complexity, serving up a delicate carbonation that is fruity and floral to the nose, leaving a yeasty and sweet sensation. Providing a unique personality that is both smooth and complex in taste, Inedit is best served in a white wine glass, no more than half full in order to fully appreciate its intensity and aromatic complexity.

Inedit is available in a 4-Pack throughout fine off trade retailers with a consumer price of $9.99. The 11.2 oz. bottle will also be available for on trade accounts across the country.

For more information on Inedit Damm please visit http://www.ineditdamm.com.

About Inedit Damm:

Inedit Damm beer was created through collaboration between the world's most award-winning chef Ferran Adrià , elBulli award-winning sommeliers Ferran Centelles and David Seijas and Estrella Damm brewmasters. Inedit follows Estrella Damm's century-old tradition of brewing excellence with an eye for experimentation and adaptability.

Featuring hints of wheat, barley malt, hops, coriander, licorice and orange peel, Inedit was meant to accompany and compliment the varied flavors found in modern gastronomy. With its delicate carbonation, the fine spirit adapts to acidic, sweet and sour flavors. Its appearance is slightly cloudy, and has a yeasty sensation with sweet spices, causing a creamy and fresh texture, delicate carbonic long aftertaste, and pleasant memory. The rich and highly adaptable bouquet offers a unique personality with a smooth, yet complex taste.

Inedit is 4.8% ABV and best served chilled in a white wine glass. In order to fully appreciate the virtues of Inedit, it is best when served in a white wine glass, no more than half full in order to fully appreciate its intensity and aromatic complexity.

Inedit Damm Awards:

Gold Medal 2009 & 2014, World Beer Championships, Chicago USA
Silver Medal 2011 & 2012, World Beer Championships, Chicago, USA
Gold Media 2009, European Beer Star, Nuremberg, Germany
Europe's Best Spiced Wheat Beer 2010, World Beer Awards, London, UK
Silver Medal 2012, International Beer Challenge, London, UK
Bronze Medal 2009, Helsinki Beer Festival, Helsinki, Finland
Two Stars 2009, 2011, 2012 & 2013, Superior Taste Awards, Brussels, Belgium
Silver Medal 2012, Australian International Beer Awards, Sydney, Australia
Bronze Medal 2010 & 2011, Australian International Beer Awards, Sydney, Australia
Bronze Medal 2011, Australian International Beer Awards, Sydney, Australia

For more information on Inedit Damm visit http://www.ineditdamm.com.

Photo - http://photos.prnewswire.com/prnh/20150407/197102

CONTACT: Cristy Planas, [email protected] C: 305.613.4298