Alaskan Double Black IPA is a combination of traditional beer styles, with a flavor profile most similar to an Imperial IPA and the dark black color, rich flavor and light chocolate head usually found in heartier stouts and porters.

Hop Crisis. Crisis? What Crisis? A few years ago, when hop prices shot through the roof and the worldwide hop market went into a tailspin, at the 21st Amendment pub in San Francisco, the brewers decided there was only one thing to do. They made the biggest, hoppiest IPA they could imagine and aged it on oak for good measure. This Imperial IPA breaks all the rules with more malt, more hops and more aroma.

Blithering Idiot, 11.1% ABV, is brewed in the British tradition of balanced, hearty ales.  It’s a deep-copper ale with notes of date and fig. The finish is warm and fruity and begs for the next sip.

Enjoy Blithering Idiot in a brandy snifter or wine glass with full-flavored meats and cheeses or as an after dinner drink. This wonderful brew is available year-round. Lay a few down. Aging only helps a barleywine develop more complexity. This fine ale will keep for years.

“The outstanding taste and flavor of Dead Reckoning originates in the chocolate and roasted malts,” says Troegs brewmaster John Trogner. “There is a nice hoppiness in the front of the beer, but the rich, smooth mouth feel is what really stands out.”

The brewers at Stone's substantial mettle and idiomatic approach to brewing allows them to consistently create works of art such as this justifiably self-righteous black IPA. Its bitterness hits our sweet spot. Its blackness lightens our hearts. Its liquid dichotomy pulls it all together in this sublimely sacrosanct ale.

Red Poppy Ale is a veritable celebration of Sour Cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in oak barrels for over 6 months, this beer is not for the faint of heart.

The dark caramel, large dense headed brew, with its 8.8% alcoholic content, is unique due to its sweet notes of chocolate and coffee interspersed into a foundation of dark roasted barley. Symbolic black to denote leadership, power, focus and strength, is dominant in the labeling as the lion journeys in the twilight unafraid, unbowed and unchallenged.

It was 2011 when we first released Two Tortugas Belgian Quad as our holiday ale. It was supposed to be a one-time release for the holidays, but your feedback demanded otherwise. Six batches and numerous medals later, our Belgian Quad is back in all its original glory. Two Tortugas has aromas of dark fruit and caramel, with a slight hint of bubblegum from the Belgian Abbey yeast. This beer is robust and full-bodied with rich malty flavors of toffee, plums, and dates. Drink it now or lay it down – Two Tortugas’ journey is just getting started.

A complex, roasty porter with a bittersweet, chocolate-coffee taste and bold hop presence.

This beer was brewed in December of 2013 and was carefully aged for a year in Kentucky Bourbon casks from Jim Beam and Four Roses. This extended aging presents hints of vanilla and allows the Stout to pick up the flavors of the wood, bourbon and oak. The aging accentuates the robust character of the Imperial Stout and brings out the depth of flavor from the bourbon creating an overall elegantly sophisticated beer.