Threes Brewing in Brooklyn, New York has announced the release of two new beers that are currently available for pre-order.

Echo of Nothing is a 5% ABV Mexican Lager with notes of bread crust and white grape and Here Ya Go is an American Pale Ale that's full of juicy, dank elements such as apricot, kiwi and Capri Sun juice packets.

The beers will release next weekend from the brewery. The full release from Threes is below.

Echo of Nothing
Mexican Lager
Wonder Bread Crust, Soft Corn, White Grape, Beer. 
5% ABV // 16oz, 4-pack

Here Ya Go
American Pale Ale
Capri Sun, Gooseberry, Kiwi, Apricot, Dank Finish. Brewed with Enigma.
5.5% ABV // 16oz, 4-pack

Available for pickup at The Shop @ Threes
during the following windows:

- Friday, July 27, 12-6pm
- Saturday, July 28, 12-6pm
- Sunday, July 29, 12-6pm

Ponysaurus Brewing Co. in Durham, North Carolina has announced the release of Pink Guava IPA.

Available only from the brewery's taproom on draft, this limited release features all the tropical, dank and floral notes expected of a delicious IPA brewed with Guava.

The beer will release on July 17, where board games and video games will be played on the brewery's big screen.

UPDATE (7/19): Pink Guava IPA by Ponysaurus was not released due to it not meeting quality testing prior to release. The full release regarding this development from Ponysaurus is below via Facebook.

*Beer Release Update* Since we hold our beers to the highest possible standard, our final tastings determined that Pink Guava IPA is not a beer beer would drink if beer could drink beer. Our apologies to all of you guava enthusiasts out there! Stay tuned for more beers soon!

Upland Brewing Co. in Bloomington, Indiana has announced plans to renovate its Broad Ripple Tasting Room.

The renovations will completed by July 24, when the brewery will reopen the tasting room, which first opened in 2009, to the public. The full release from Upland is below.

BLOOMINGTON, INDIANA—Upland Brewing Co. announces renovation details for their Broad Ripple Tasting Room slated to start Monday, July 16th and tentatively looking to reopen to the public on Tuesday, July 24th. The renovation will create an open concept layout, expand draft & carryout beer selections and provide space for more event programming.  

When one thinks of modern craft beer, variety is one of the most notable aspects of the tremendously populated beer shelves in supermarkets, bottle shops and liquor stores. There are marshmallow milk stouts, cucumber and basil sour beers, and fruit beers with dragon fruit and paw paws.

Every ingredient under the sun has been piled into all sorts of beer styles, though some of these creations are becoming slightly gimmicky, eschewing the heritage of the finest brewing examples of history.

One brewery that has not abandoned tradition or forgotten its place in the great history of brewing is Brouwerij Bosteels (Bosteels Brewery in English) in Buggenhout, Belgium.

Founded over 200 years ago in 1791, Bosteels was family owned and operated by seven generations of brewers in the Bosteels family – starting with founder and forefather Evarist Bosteels – until its sale to AB InBev in 2016.

The brewery is still a shining example of the historic brewing scene in Belgium, as well as Belgian brewers’ singular focus on producing a few specific styles to the most exacting methods possible – achieving perfection in every batch, with only a few offerings.