Chrome Satan

Grainy malt is joined by low-level toasty notes before the spicy hop character takes over. Pouring a hazy, polished copper color topped with a big, frothy, off-white head, the clean fermentation is immediately apparent, with no sulfur or DMS elements. The grainy and toasty malt carries through into the flavor with a trace amount of toffee. Again the spicy hops take over the flavor and are only overpowered by the bitterness. Some tartness, tannins and carbonic bite contribute to the dry finish. The hops make a farewell appearance in the aftertaste. Overall, this is an enjoyable beer that leans to the hoppy side rather than the maltiness expected for the style.