Emily Hutto
History
- Member for
- 3 years 12 months
My articles
What are the best brewery tasting rooms in the country? That’s a question that has been plaguing me because my answer is long-winded, and possibly...
“I’m not the type of person who can sit still,” says Jorge Guzman, the executive chef of Surly Brewing’s new brewpub in Minneapolis. “I always have...
If, like mine, your basement is filled with bombers of specialty beer that you’re saving to drink, then I have two recommendations for you. The first...
With more than 4,000 craft breweries in the United States, it’s hard not to talk about the origin of the beer in your glass. Now there’s a new...
Stinging nettles, wild chokecherry and blue gummy bears are not your usual beer ingredients – unless you’re Eric Steen, the founder of Beers Made by...
I was fascinated by the new American craft malting industry when I first heard it existed— craft malting presents even more opportunity for consumers...
If you’ve ever taken a swig of a bottled IPA and thought to yourself that it doesn’t taste quite like the beer you remember from the brewery or the...
Full Sail Brewing Company in Hood River, Oregon made a name for itself with the Session Premium Lager a decade ago. “Session Premium lager is an...
There were 269 craft breweries and brewpubs in Colorado and 50 to 60 in planning stages throughout the state as of October 2014. Spanning from Fort...
My blog posts
Portland, Oregon’s craft breweries and restaurants have created not only a beer for its upcoming craft beer week (June 11 to 21), but also a beer...
“If we’re gonna have a party, let’s do it for a week.”
That was Dan Gates said a decade ago when he founded one of the country’s first week-long...
It wasn’t until this week that Florida residents could legally fill 64-ounce growlers. In fact, the state didn’t even recognize the word “growler”...
This weekend marks the start of the third annual Lexington Craft Beer Week, and Mashing In’s coverage of various beer weeks across the country. Beer...
Homebrewers in Portland, Oregon are currently crafting beers out of recycled wastewater for the Pure Water Brew Challenge, and journalists can’t stop...
Over my many years of reporting about the craft beer industry, countless brewers have told me that critical to a successful brew day is the...
New Glarus Brewing Company is the 19th largest craft brewery by sales volume in the country, but is only distributed in its home state of Wisconsin....
Firmenich, a world leader in flavor and perfume research, named honey as the 2015 flavor of the year. “Honey’s popularity has seen consistent growth...
Stinging nettles, wild chokecherry and blue gummy bears are not your usual beer ingredients – unless you’re Eric Steen, the founder of Beers Made by...
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