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Joseph Formanek

Joseph Formanek's picture
Beer Judge

​Joe Formanek started homebrewing in 1987 as an undergraduate in Microbiology at the University of Minnesota. He was bitten by the brewing bug after taking a tour of Summit Brewing Company within a year after they had opened in St. Paul in 1987, and he has been going ever since. Joe later went to Graduate School at the University of Illinois and helped found the Boneyard Union of Zymurgical Zealots (BUZZ) Homebrew Club. He currently resides in Bolingbrook, IL, is a Director for a food ingredient company in Itasca, IL, and is a proud member of the Urban Knaves of Grain Homebrew Club. Joe holds a National Judge ranking with the BJCP, and is a previous Midwest Regional Rep and Vice President of the organization.

Over the years, Joe has received many honors related to homebrewing. He has won numerous BOS awards at local and regional competitions, is a 6 time winner of the Midwest Homebrewer of the Year award (1999, 2001-2004, 2007) and won the American Homebrewers Association Meadmaker of the Year award in 2004.  Joe is a 2 time winner of the American Homebrewers Association Ninkasi Award (2000, 2006) for winningest brewer in the final round of judging, and was honored as being named one of the two homebrewer winners of the 2011 Sam Adams Longshot American Homebrewing Competition with his Russian Imperial Stout, which was distributed nationally in the 2012 Longshot multipack.

My reviews

The Gadget

The Gadget, Urban Artifact
Judges Rating:
92
Appearance:
4 / 6
Aroma:
23 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20

The Gadget by Urban Artifact is, like its stable mate (Fire Iron), a smoothie in beer form. However, this offering has berries as the star of the show instead of tropical fruit. However, while Fire Iron was evaluated as a Category 34C Experimental Beer simply because it didn’t fit anywhere else... Read More

Witkist White

Witkist White

Colorado
United States
Witkist White, Odell Brewing
Description 

Witkist Grapefruit White Ale is a modern take on a Belgian-style White Ale with bright aromas of citrus from pureed grapefruit, and a delicate spice from dried orange peel and coriander. Complex yet delicate with a clean, refreshing finish, Witkist brings an unexpected twist on tradition.

Beverage Profile
ABV: 
5.0%
IBUs: 
15

 

 


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Judges Rating:
90
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20

Witkist White by Odell Brewing Co. is a fruited Wit-style beer. Wheat, Spice, Citrus – yup, all there, as expected for a Wit. However, the fruit character marries so well with the base beer character that it really doesn’t stand out as would be expected for a BJCP Category 29A Fruit Beer. It is... Read More

Judges Rating:
91
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20

Full Suspension Pale Ale is a bit of a misnomer – not so much a traditional American Pale Ale, but more of what you could call an American Best Bitter due to the hop flavor impact in a quite small beer being similar to what you’d see in an English Bitter, but with a distinctly American spin on... Read More

Port Aged Barleywine

Port Aged Barleywine

Louisiana
United States
Port Aged Barleywine, Low Road Brewing
Description 

English-style Barleywine finished on port soaked oak spirals.

Beverage Profile
ABV: 
8.5%
IBUs: 
40
Served at: 
55 - 60º F
Malts: 
Maris Otter, Crystal 80L, Crystal 120L
Hops: 
Fuggles, East Kent Goldings

 

 


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Judges Rating:
94
Appearance:
5 / 6
Aroma:
23 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20

Port Aged Barleywine by Low Road Brewing is a quite approachable BJCP Category 33B, Specialty Wood-Aged Beer, with the base style being BJCP Category 17D, English Barleywine, from the 2015 BJCP guidelines. While the port character is somewhat subtle, the base English... Read More

Clusterflies

Southbound Clusterflies Beer
Judges Rating:
92
Appearance:
5 / 6
Aroma:
24 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20

Southbound Brewing Co’s. Clusterflies is a well-crafted example of a soured, wine barrel-aged Saison. 

Clusterflies has a complex tart aroma loaded with cherry, apricot, lemon and red wine characters with underlying Brettanomyces barnyard notes. Very inviting! This hazy, golden-colored... Read More

Lone Buffalo: Cinnamon Maple Vanilla Barrel Aged Stout

Lone Buffalo: Cinnamon Maple Vanilla Barrel Aged Stout

Lone Buffalo: Cinnamon Maple Vanilla BA Stout
Description 

We found some very rare barrels from our supplier and filled them with a thick, delicious stout over 30 months ago (February 20, 2021 to be exact) and let it age to perfection. We did not add any adjuncts to this beer post-barrel aging. All of the rich maple syrup, vanilla and cinnamon flavors were developed in the barrel. This is the final Ex-Whiskey Cinnamon Maple Syrup Vanilla Extract barrel that we have in our inventory. Enjoy it while it lasts!

Beverage Profile
ABV: 
13.5%

 

 


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Judges Rating:
97
Appearance:
6 / 6
Aroma:
24 / 24
Flavor:
38 / 40
Mouthfeel:
10 / 10
Overall Impression:
19 / 20

Lone Buffalo: Cinnamon Maple Vanilla Barrel Aged Stout by Wild Leap Brew Co. is a brew even larger than its name. This absolutely massive dark beer exhibits incredible complexity with a huge explosion of delicious flavors and aromas that linger in the memory (as well... Read More

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