Last Will & Testament (Blend No. 1, 2018) by Monday Night Brewing is a bourbon-barrel aged old ale and is being evaluated as a Specialty Wood-Aged Beer (category 33B from the 2015 BJCP Beer Style Guidelines). The best Specialty Wood-Aged Beers have a "harmonious blend" between the base beer... Read More
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Michael Heniff
Beer Judge
Mike brewed his first few homebrew batches in college in 1994 and began regularly brewing in 1997. Since then, he has brewed over 150 batches of beer, mead, and cider. He has won over 200 medals and numerous major awards in competitions across the country. His highest accomplishments include winning the Templeton Award (most points) of the Dixie Cup (one of the largest single-site homebrew competitions in the world) a record four times, Gulf Coast Homebrewer of the Year, and Lone Star Circuit Homebrewer of the Year. He has had his recipes brewed at commercial breweries seven times.
Mike particularly enjoys traveling to find new beers. He has made numerous travels abroad to find great beer, most frequently to Belgium and Germany. He has logged over 6800 beers in his tasting journal, including over 620 beers from Belgium alone. Mike has had brewing and beer travel articles published by Brew Your Own and Zymurgy magazines.
Mike is a current member of the Houston Foam Rangers Homebrew Club where he has held numerous officer positions. He was also the founding President of the Lone Star Circuit and a former long time officer. He currently ranks as a Grand Master III BJCP judge. He has judged in over 70 competitions across the United States, frequently serving on Best of Show panels.
My reviews
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
38 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
19 / 20
Intense hops abound with prototypical American IPA “C hops” leading the way, evincing aromas of resins, citrus, and piney hop character. The moderate-strong hops are supported by a background of light bready malt before all balance gives way to an aggressive, lingering bitterness. This beer is... Read More
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Night Nurse by Fogtown Brewing Co. is an American Stout and is being evaluated as an American Stout (category 20B in the 2015 BJCP Beer Style Guidelines). American Stouts are mid-range gravity with roasted and chocolate malt flavors like the rest of the stout family. ... Read More
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20
Bourbon Barrel-Aged Concrete Ship by Cape May Brewery is a barrel-aged Imperial Stout and is being evaluated as a Wood-Aged Beer (category 33A from the 2015 BJCP Beer Style Guidelines). Imperial Stouts are the strongest of the stouts frequently displaying flavors of roasted, chocolate, and ... Read More
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
39 / 40
Mouthfeel:
8 / 10
Overall Impression:
18 / 20
Billed by the brewery as a “modern interpretation of the witbier style,” this golden ale promptly punches you in the nose with an unexpected abundance of hop aromas that are resiny, piney and peachy. The body again is a welcoming abundance of hops with flavors of resiny, piney, spicy and peachy... Read More
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Apple Brandy Barrel Aged Barleywine by pFriem Family Brewers is being evaluated as a Specialty Wood-Aged Beer (category 33B from the 2015 BJCP Beer Style Guidelines). Specialty Wood-Aged Beers are aged in spirit barrels and should have a harmonious blend between the... Read More