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Official Review (Issue 35)
Judging Process Our reviews are conducted in a single-blind tasting format. This method provides the best opportunity to rely on facts and to avoid...
2018 Restaurant Trends
2017 was a good year for restaurants and the U.S. economy, though beer sales held about even with 2016. Based on available data, we'll explore how...
Whiskey. Every libation-loving person across the world knows about this wonderful beverage, which refers to a barrel-aged distilled spirit made from...
Beer geeks are a passionate bunch. Longing for the sweet lupulin-laden release of a hyped-up, hopped-up New England IPA or the sweaty leather horse...
Pauwel Kwak by Bosteels Brewery
Pauwel Kwak, together with DeuS Brut Des Flandres and Tripel Karmeliet, is one of Bosteels Brewery's three brands with worldwide popularity. The...
Founders All Day IPA Sizes
From one bar to the next, there’s little consistency in what a serving of beer might look like. Serving sizes and the vessels they come in can be...
Pat Evans Connoisseur's Corner
Beer is best fresh. There is little debate about this in the craft brewing community. However, some beers can be saved for a longer period of time,...
2017 IRI Beer Sales Analysis
For the beer industry, 2017 was a year of shifting power rather than large-scale growth or declines across the board. Total dollar sales came in at a...
Stone Brewing Berlin Brewmaster Thomas Tyrell
Recently, I had the opportunity to visit the first U.S. craft brewery to expand into Europe, Stone Brewing Berlin. Brewmaster Thomas Tyrell took me...
Spring 2018, Issue 35
It’s that time again! The Beer Connoisseur is back with its Spring Issue, and, as always, we have all the brew that’s fit to drink. Our coverage...
The Chemistry of Hops and Beer
With IPA as the leading craft beer style in America, even casual craft beer drinkers are aware that hops provide the bitter flavor in their favorite...
What is Irish Stout?
Thankfully, not everyone who joins in the annual revelry on March 17th drinks the obligatory and ubiquitous green lager beers. Instead, many opt for...
A Beer Tour of Belgium
België. Belgique. Belgium. By whichever name you call it, be it Dutch, French or English, Belgium is the world’s best beer country. A place the size...
It’s that time again! The Beer Connoisseur is back with its Spring Issue, and, as always, we have all the brew that’s fit to drink. Our coverage...
Winter 2018, Issue 34 Has Arrived!
A new year is upon us, and with it come the sweeping changes we so quickly attempt to inject into our everyday lives. While New Year’s Resolutions...

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