Fremont Brewing has announced the release of its Field to Ferment Fresh Hop Pale Ale. For more, see below:

SEATTLE -- – Fremont Brewing of Seattle, Washington will release its fall seasonal, Field to Ferment Fresh Hop Pale Ale, on Wednesday, September 6^th at the Urban Beer Garden on draft and in six-packs starting at11:00 a.m. Fremont will brew this single fresh hop ale throughout the entire hop harvest in Yakima, with three individual hop varieties sequentially as they are harvested. The first release will feature early harvest Centennial hops from Carpenter Ranches followed by Amarillo from Virgil Gamache Farms, and finally Citra, also from Carpenter Ranches. Field to Ferment will be sold across Fremont Brewing’s entire distribution network through September and part of October while supply lasts.

CAN'd Aid is putting on a benefit concert to raise money for Hurricane Harvey Relief. All proceeds will be put toward canned drinking water and rebuilding efforts on the ground. For more, see below:

BOULDER THEATER
September 12, 2017 
Doors: 6:30 pm | Show: 7:30 pm
Tickets on sale NOW at www.bouldertheater.com.
$20.00 ADV | $25.00 DOS plus applicable service charges 
Ages: 21+

Featuring:
Anders Osborne
Dave Watts, Ryan Jalbert, Joey Porter, Garrett Sayers, Gabriel Mervine, Drew Sayers, Lyle Divinsky (of The Motet) 
Andy Hall, Chris Pandolfi, and Jeremy Garrett (of The Infamous Stringdusters)
Kevin Donohue, Josh Fairman, and Chris Anderson (of SunSquabi)
Eddie Roberts (The New Mastersounds)
One Flew West

Jekyll Brewing founder and president Michael Lundmark drew upon local Southern history to build Alpharetta, Georgia's first brewery. Just four years later, Jekyll is making its own history – one bottle at a time. 

In the Beginning

The story begins with Lundmark, a former business developer brewing in his garage as a hobby circa 2012. Readily admitting his recipes needed work, he found himself regularly visiting a local homebrew supply shop and receiving critiques from a knowledgeable young employee. That employee turned out to be award-winning homebrewer Josh Rachel.

After deciding to take the leap from financial security into the depths of pint-making in 2012, Lundmark lined up investors and approached Rachel to join as Jekyll’s brewmaster. Though Rachel had been pitched before, he agreed. 

Almost immediately after, Jekyll’s main investor backed out, leaving the pair scrambling to make up the difference. Rolling with the punches, the pair decided to become co-owners and set out raising the money from friends, family and a Kickstarter campaign.

Alaskan Brewing has brought back its Husky IPA as a year-round selection. For more, see below:

JUNEAU, Alaska (Sept. 1, 2017) – In response to the popularity and near-cult following it gained this spring as a seasonal beer, Husky IPA returns, joining the pack as Alaskan Brewing Company’s newest year-round beer. Husky IPA is a celebration of Mosaic hops and their unmistakable tropical and fruity aroma.

“Experimenting with Mosaic hops, we knew we wanted to brew an IPA with them, something that highlights the juicy Mosaic flavor, without being too overpowering or overly sweet,” said Tyler Lindquist, brewer at Alaskan Brewing. “These hops are celebrated for their complex, broad aroma, backed by clean bittering, which makes a big impression. This beer really stands out from the pack when you’re looking at the selection of IPAs available out there.”

Cape May is doing its part to support the victims of Hurricane Harvey. For all the details, see below:

Cape May Brewing Company has watched the images coming from Houston with heavy hearts. The devastation throughout southeast Texas has been grievous, and those in the path of the storm need all the help they can get.

“Cape May is no stranger to storms,” says co-owner and vice-president Bob Krill. “When we see images like the ones coming out of Houston, our hearts go out to these people.”

With that in mind, CMBC is planning to start their autumn Pint Night series with a weekend dedicated to Harvey relief. The brewery, located at 1288 Hornet Road in the Cape May Airport, will be donating $1 from every pint, flight, growler fill, and packaged beer sold through Sunday of Labor Day weekend.

“One of our Core Values is ‘Be a Good Neighbor’,” says co-owner and president Ryan Krill. “It doesn’t matter if that neighbor is across the street or halfway across the continent, CMBC will do everything it can to help.”

Kells Brewery is canning its IPA for the first time. For all the details, see below:

Lone Tree Brewing Co. has announced the return of its Cranberry Saison in 22-ounce bombers. For all the details, see below:

LONE TREE, CO — Returning for the second year is Lone Tree Brewing Company’s Cranberry Saison in 22-ounce bombers. Beginning next week, this beer will be available while supplies last on shelves across Colorado and in select liquor stores in Kansas. Cranberry Saison belongs to Lone Tree’s Branching Out Series of experimental, limited quantity beers in large format bottles.

Cranberry Saison is a Belgian-style farmhouse ale was aged with fresh cranberry puree. Effervescent and sightly tart, and deceiving 8.5 percent ABV, this refreshing beer is perfect for sipping long past the dog days of summer and well into autumn at the Thanksgiving table.

The Lone Tree Branching Out series includes India Pale Lager that came out earlier this summer, English Old Ale, Triple IPA, and Horchata Stout that will come out later this year, and the spring seasonal Bier de Printemps.