Brad Darnell
Brad Darnell is an expert in brewing science with a background in Chemical Engineering and a passion for sensory evaluation. After taking a Biochemical Engineering course that incorporated brewing science, Brad began homebrewing and has since earned a BJCP Grand Master III rank, along with certifications in Cider, Mead, and Beer Serving via the Cicerone Certification Program. As the Mountain/Northwest Regional Representative and Exam Director for the BJCP, he judges competitions both nationally and internationally.
Brad is also the founder of FermentedJudgment, a consultancy dedicated to sensory evaluation as well as helping professional brewers perfect their craft. An avid traveler, Brad explores breweries worldwide, always seeking out unique, high-quality, and terroir-inspired beers. His expertise and commitment to continued education make him a leading authority in the brewing community.
Scroll down for a full list of Brad Darnell’s contributions.
Contact Brad: Email us
Connect with Brad Darnell: 📷 Instagram: @fermented_judgmentAUTHOR’S CONTENT
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Judge’s Review: 91 Rating – Hell or High Twilight by 21st Amendment Brewing Co.
21st Amendment Brewery
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Judge’s Review: 74 Rating – Karl Strauss Oktoberfest by Karl Strauss Brewing Co.
Karl Strauss Brewing Company
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Judge’s Review: 92 Rating – The Peanut Butter Solution by Gnarly Barley Brewing Co.
Gnarly Barley Brewing Co.
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