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Editorial Dept.
Editorial Dept.
The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more.
Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject.
You may reach the editorial department with questions, story pitches or opportunities by email at:
editorial (at) beerconnoisseur (dot) com
My articles
We spoke with Brouwerij Timmermans CEO Anthony Martin about Kriek Black Pepper Lambicus.
Who was responsible for this beer’s recipe?
Although we are...
We spoke with Moniker Brewery Benjamin Estes about Lagered Hedonism 01.
Who was responsible for this beer’s recipe?
This recipe is my baby. It’s been...
We spoke with Green’s Gluten Free Beers Brewmaster Dirk Naudts and Professor of Brewing Saskia Waerniers about Green’s Gluten Free Dry-Hopped Lager....
We spoke with Irrigation Ales Co-Owner and Co-Brewer Luke Mahin about Grape Expectations.
Who was responsible for this beer’s recipe?
I created the...
We spoke with Lakefront Brewery Head Brewer Luther Paul about Dive Beer.
Who was responsible for this beer’s recipe?
This one was mine.
What sets...
Tilray Brands, Inc. (Nasdaq: TLRY; TSX: TLRY), a leading global lifestyle and consumer packaged goods company, is pleased to present the official...
According to the Swedish American Historical Society of Wisconsin, Gustaf Unonius was one of the first Swedes to emigrate to the United States in...
We spoke with Batson River Brewing & Distilling Head Brewer Dan Stampone about Acadian Skies.
Who was responsible for this beer’s recipe?
I...
We spoke with Kloster Andechs Head of Public Relations Martin Glaab about Andechser Weissbier Dunkel.
Who was responsible for the recipe for this...