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Josh Weikert took up homebrewing in 2007 as a means of staying sane during graduate school, and even though school is over, the brewing continues! He is a founding member and past president of the Stoney Creek Homebrewers, has medaled in every BJCP beer style, is a BJCP Grand Master Judge and Certified Cicerone, and is a two-time Eastern Pennsylvania Homebrewer of the Year. He is also the author of the Beer: Simple blog (beer-simple.com).
Josh is a professor and lecturer in political science, specializing in political communication and political psychology. He lives in Collegeville, PA with his wife, Barbara (also an award-winning brewer), and their dog Biscuit (who has yet to win any medals, but is remarkably happy to watch on brew days).
Some Yeti variations are among the best beers on the planet. This one is good, but not that good.
Like most imperial stouts, this one pours a deep mahogany with a thick brown head, which is surprisingly persistent (given the high ABV). The aroma is straight out of your coffee maker: rich... Read More
Hazy Bastard from Blue Point (evaluated under BJCP Category 21B, Specialty IPA - specifically as a New England IPA) is, per the brewery, a double-dry-hopped "juicy" IPA that seems to be lacking the bright, fruity hops character that we've come to expect from the style - though it is, admittedly... Read More
Some beers get it right right from the jump, and Hennepin is squarely in that category. From the first sniff to the last sip, it embodies what we think of in a Saison, with darn little to pick at.
It pours a beautiful gold with a rocky white head and a light haze. The aroma is rich with... Read More
Session IPAs are a curious (and, some would say, difficult) balance of aggressive hopping and lighter malts/lower ABVs, and they can come across, to some, as overly bitter hop water. This beer doesn't go that far, but there's certainly an argument to be made that it doesn't offer much beyond a... Read More
Well, this one will be quick: It's a blueberry shandy.
In all seriousness, this is a decent beer. It pours a hazy gold with a sparse white head, and the aroma is all "blueberry." It's in quotes because it comes across as artificial.
The flavor is all tart berries with a slight... Read More
Blue Point's Beach Plum Gose (judged as a category 29B, Fruit & Spice Beer, in the 2015 BJCP Guidelines) is an interesting and surprisingly approachable version of a challenging style, with solid basics and interesting flavors!
It pours medium-gold with a slight haze (OK for the style... Read More
