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Sal has been homebrewing since 2010 and has been a certified judge in the BJCP program since 2012 where he currently holds the rank of Grand Master 2. He has won several awards and medals during his time homebrewing and he currently serves as a BJCP exam proctor, exam grader, exam admin, and the Regional Representative for the Southern Region. Sal has served as a Best of Show judge for the Alabama Craft Beer State Championship and Montana Brewery of the Year State Championship and has judged at the Great American Beer Festival, Aro Rojo, and Arizona Craft Brewers Guild commercial competitions. Sal is one of the first ten educators in the United States for the Wine & Spirit Education Trust Award in Beer Level 1 and Level 2 certifications. He is a regular guest on the NOLA Drinks radio show & pod cast and contributor to Louisiana Craft Beer Magazine.
Sal is a member of the Mystic Krewe of Brew Homebrew Club where he serves as the Educational Director and occasional Vice President. He is also a founding board member of The Bayou State Homebrew Competition Circuit. He is the competition coordinator for the New Orleans On Tap, Bayou Beer Fest, and Larry Fest charity beer events. He has served as a “Beer Geek” in the local area for a well-known, national chain of natural grocery stores reviewing and recommending beers to their customers.
Sal enjoys brewing all styles of beer, but thoroughly enjoys venturing into the weird and wild, discovering beers that utilize non-traditional ingredients and brewing techniques. He appreciates drinking all beer styles, but particularly enjoys malty or sour beers.
Luau Krunkles by Terrapin Beer Company is being evaluated as a Fruit Beer (Category 29A) with a base style of an American IPA (Category 21A) from the 2015 BJCP guidelines.
This beer pours a deep gold color with hazy clarity and a white head which is fleeting, but leaves a white-colored... Read More
Alpha Abstraction Vol. 3 by Wild Leap Brew Co. is a Double IPA and is being evaluated as a Category 22A in the 2015 BJCP Style Guidelines.
This beer pours a gold, bordering dark gold color, with hazy clarity. An off white, sudsy head consisting of big bubbles fades quickly leaving a ring... Read More
Partners in Crema by Wild Leap Brew Co. is being evaluated as a Spice, Herb, or Vegetable beer (Category 30A) with an Imperial Stout (Category 20C) as its base according to the 2015 BJCP guildelines.
This beer pours medium brown with a thin café au lait colored head of smalls bubbles... Read More
Ruination 2.0 by Stone Brewing Co. is being judged as a Double IPA (category 22A) per the 2015 BJCP guidelines.
This beer pours a medium-gold color with lightly hazy clarity. A slightly off-white head of large bubbles lingers with a visual reminiscent of sourdough bread. A beautiful... Read More
Tumblefield by Social Fox Brewing is being evaluated as a Hazy IPA (Category 21C) per the 2021 BJCP style guidelines.
This particular sample pours a decidedly orange color with copper highlights with hazy clarity, which is unnerving, as this beer is supposed to pour a straw to very light... Read More
This Barrel Aged Belgian Quad pours a dark brown color with a fluffy, light-brown head which quickly dissipates, but leaves a ring around the glass. When held to the light, the clarity is clear and ruby and orange highlights can be seen in the beer. A strong and deep malt aroma is prominent... Read More
