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Mike started homebrewing in 1983 in Baton Rouge, LA. He subsequently continued brewing when life took him to Grayslake, IL, Lancaster, PA, Vienna, VA, and Raleigh, NC. He was a founding member of the Lancaster County Brewers homebrew club, and later a member of the Brewers United for Real Potables (BURP), Wort Hogs, and Cary, Apex, & Raleigh Brewers of Yore (CARBOY) clubs.
He took the BJCP exam in 2000, became certified in 2002, and achieved National rank in 2005. In addition to judging in many regional and national AHA-sponsored competitions since 2000, he has judged in several state-specific competitions for professional breweries (e.g., the Virginia Craft Beer Cup and the Maryland Governor’s Cup).
Paradise Park Lo-Cal IPA by Urban South Brewery was judged as a Specialty IPA (BJCP sub-style 21B). It poured straw to light gold with a slight haze into the glass, producing a thin white head with moderate retention.
The aroma initially featured fruity/juicy... Read More
This beer poured a clear orange color with a thick, white head and emanating a complex aroma redolent of fruity esters, malt sweetness and hops. Following this auspicious beginning, the beer really shone with its flavor profile; in addition to a Belgian yeast character and lovely maltiness... Read More
Judge’s Review: Desert Dawn by Southbound Brewing Co. is a Belgian Style Saison Ale brewed with elderberries and was judged as a Specialty Fruit Beer (BJCP sub-style 29C). It poured reddish-purple into the glass where it set up somewhat hazy with a modest white head consisting of small bubbles... Read More
Devil’s Harvest Breakfast IPA by Southern Prohibition is a session-strength IPA and was judged as an American IPA (BJCP sub-style 21A). It poured very light, with a straw-like color and mostly clear into the glass, where it displayed a modest white head with moderate retention. Its aroma led off... Read More
Pocketwatch by Urban Artifact was described as including Concord grapes, red plums and black currants, was listed on the can as a Midwest Fruit Tart, and was judged as a Fruit and Spice Beer (BJCP sub-style 29B). In the glass it formed an extremely thin white head with virtually no retention... Read More
Blood Orange Berliner-Weisse by Goat Island Brewing is a Berliner Weisse with blood orange and was judged as a Fruit Beer (BJCP sub-style 29A). It poured golden-orange and mostly clear with only a slight haze into the glass, forming a thick, well-retained white head. Its aroma featured pleasant... Read More
