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Editorial Dept.
Editorial Dept.
The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more.
Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject.
You may reach the editorial department with questions, story pitches or opportunities by email at:
editorial (at) beerconnoisseur (dot) com
My articles
Cape May Brewing Co. is thrilled to announce the launch of its newest summer seasonal, Hard Iced Tea, and the return of its beloved Hard Lemonade, a...
Sanuk, a popular footwear division of Deckers Brands (NYSE: DECK), has partnered with San Diego-based craft brewery Stone Brewing to release a new...
Southern Tier Brewing Co. is thrilled to announce the launch of its latest collaboration with Perry's Ice Cream. The two regional neighbors have...
Minus5º ICEBAR and 1923 Prohibition Bar, both located inside Mandalay Bay, have announced their latest offering – the Fire and Ice Experience. This...
Beer lovers, get ready to witness a game-changing invention that is set to revolutionize the way beer is made. Neuzeller Klosterbräu, a German...
Las Vegas-based Clique Hospitality has done it again, introducing their latest project, Easy's Cocktail Lounge. This speakeasy, located at the highly...
Mother Earth welcomes Spring with the launch of their latest addition to the highly-acclaimed Project X Series - Head Case Hazy IPA. This Citra,...
There is always something newsworthy taking place in the beer industry. That's why we dedicate Monday of each week to publishing the top stories from...
Judging Process
Our reviews are conducted in a single-blind tasting format. This method provides the best opportunity to rely on facts and to avoid...