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Jim Dykstra
Associate Editor
Jim joined The Beer Connoisseur® in 2014 as an editorial assistant, fresh off of Kennesaw State University's journalism canning line. As editorial responsibilities grew, so too did an interest in new flavors and cultures.
Now mellowed with age, his interests have developed into a full blown love of "Blue Highway" travel and the expanded palate of experience it brings.
When not contributing to The Beer Connoisseur®, Jim writes and edits for video game publisher thatgamecompany, balancing his time at the desk with walking, biking, teaching drums and coaching ultimate frisbee.
You may reach Jim by email at:
jim (at) beerconnoisseuur (dot) com
My articles
In true Alchemist fashion, the company's new Stowe Brewery has opened with minimal fanfare. For more info on how you can finally get hold of some...
The evolution of Lagunitas, from outspoken independent craft stalwart to its current role as an international player under the Heineken umbrella,...
Unibroue has announced the debut of a new beer in its Éphémère fruit beer series, Éphémère Blueberry, a limited release in 750 ml corked and caged...
Amidst allegations of violating the Clean Water Act, Yuengling has agreed to pay $2.8 million in penalties and invest $7 million in its two breweries...
After a 15-month study, Brussels authorities have authorized a "Temple to Belgian Beer", known as the Belgian Beer Project (BBP), which will be...
Georgia-based Reformation Brewery, known for its Belgo-American ales, has announced the release of Lark as part of its 2016 Adventure series. The...
As the Digital Age slowly sucks the life from the printed page, Barnes & Noble has begun to look elsewhere for sources of revenue. The company ...
Left Hand is adding two new 22oz limited release beers to its Big Mo Series – Pride Runs Deep and Rye on the Prize. Pride Runs Deep is a 6.8% IPA...
AleSmith Brewing has just announced a barrel-blending bar addition to its taproom, allowing customers to mix and match barrel-aged beers. The bar,...