Michael Heniff

Michael Heniff's picture
Beer Judge

Mike brewed his first few homebrew batches in college in 1994 and began regularly brewing in 1997.  Since then, he has brewed over 150 batches of beer, mead, and cider.  He has won over 200 medals and numerous major awards in competitions across the country.  His highest accomplishments include winning the Templeton Award (most points) of the Dixie Cup (one of the largest single-site homebrew competitions in the world) a record four times, Gulf Coast Homebrewer of the Year, and Lone Star Circuit Homebrewer of the Year.  He has had his recipes brewed at commercial breweries seven times.

Mike particularly enjoys traveling to find new beers.  He has made numerous travels abroad to find great beer, most frequently to Belgium and Germany.  He has logged over 6800 beers in his tasting journal, including over 620 beers from Belgium alone.  Mike has had brewing and beer travel articles published by Brew Your Own and Zymurgy magazines.

Mike is a current member of the Houston Foam Rangers Homebrew Club where he has held numerous officer positions.  He was also the founding President of the Lone Star Circuit and a former long time officer. He currently ranks as a Grand Master III BJCP judge.  He has judged in over 70 competitions across the United States, frequently serving on Best of Show panels.

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My reviews

Judges Rating:
88
Appearance:
6 / 6
Aroma:
20 / 24
Flavor:
35 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

Vieux Bois Gueuze by Bozeman Brewing Co. is a Gueuze and is being evaluated as a Gueuze (category 23E in the 2015 BJCP Beer Style Guidelines). Gueuzes are unfruited lambics that are blends of one, two and three-year-old vintages. Gueuzes are traditionally spontaneously fermented leading to a... Read More

Judges Rating:
91
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

Fear.Movie.Lions by Stone Brewing Co. is a East Coast Double IPA and is being evaluated as a Specialty IPA (category 21B in the 2015 BJCP Beer Style Guidelines). The focus of the Double IPA style is hops, hops and more hops. Additionally, despite being a high-alcohol content style, Double IPAs... Read More

Big DIPA

Big DIPA, Wallenpaupack Brewing Co.
Judges Rating:
91
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

Big DIPA by Wallenpaupack Brewing Co. is a Double IPA and is being evaluated as a Double IPA (category 22A in the 2015 BJCP Beer Style Guidelines). The focus of the Double IPA style is hops, hops and more hops. Additionally, despite being a high-alcohol content style, Double IPAs are fairly... Read More

Trooper Sun and Steel

Robinsons Trooper Sun and Steel, Robinsons Brewery
Judges Rating:
92
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20

Trooper Sun and Steel by Robinsons Brewery is a pilsner brewed with lager and sake yeast and is being evaluated as a German Pils (category 5D in the 2015 BJCP Beer Style Guidelines). German Pils are noted for their light color, high attenuation, clean lager fermentation, German hops and a dry,... Read More

Fredersdorfer

Fredersdorfer, Seedstock Brewery
Judges Rating:
90
Appearance:
6 / 6
Aroma:
20 / 24
Flavor:
37 / 40
Mouthfeel:
10 / 10
Overall Impression:
17 / 20

Fredersdorfer by Seedstock Brewery is a Fredersdorfer and is being evaluated as a Historical Beer (category 27 in the 2015 BJCP Beer Style Guidelines). The Historical Beer category is a catch-all category for styles that have all but died out in current times; no subcategory exists for the... Read More

Long Ride Pale Ale

Long Ride Pale Ale, Confluence Brewing Co.
Judges Rating:
91
Appearance:
6 / 6
Aroma:
21 / 24
Flavor:
36 / 40
Mouthfeel:
10 / 10
Overall Impression:
18 / 20

Long Ride Pale Ale by Confluence Brewing Co. is an American Pale Ale and is being evaluated as an American Pale Ale (category 18B in the 2015 BJCP Beer Style Guidelines). American Pale Ales are hop-forward ales (but less so than American IPAs) with enough supporting malt to balance the hops. ... Read More

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